Suggestions
Drinks
| Schweppes Spritz (Aperol 0.0) | € 6.20 |
Wine Recommendation
| Recommended: Red wine from Tuscany By Belgian winemakers “CETINAIA” – a real highlight! Very tasty, full and ripe in flavour; pairs perfectly with meat and game dishes. Toscava Rosso IGT 2023 | € 55.00 |
Appetizers
| Thai-style chicken croquettes (6 pieces) | € 16.00 |
Starters
| Plate of smoked Norwegian salmon, feta, wasabi mayo | € 22.00 |
| Seared scallops with caramelised chicory, beurre blanc sauce with coconut | € 23.00 |
Main Courses
| Turbot fillets with sautéed potatoes and young leeks, mousseline sauce, mussels | € 38.00 |
| Skate wing with capers in butter sauce, mashed potatoes and a fresh salad | € 38.00 |
| Pork cheeks, grandmother’s style | € 32.00 |
| Pan-fried eel in farmhouse butter with salad, tartare sauce | € 34.00 |
| Eel in cream with fresh salad and fries | € 38.00 |
| Chef’s eel with fresh salad and fries | € 40.00 |
| Eel in Provençal sauce with fresh salad and fries | € 40.00 |
Suggestion Menu (minimum 2 persons) € 62,00
| Shrimp croquettes with fresh salad, cocktail sauce *** Turbot fillets with sautéed potatoes, young leeks, mousseline sauce and mussels *** Chef’s dessert |